Maggie and Greg

This stunning three layer heart shaped cake was designed by Maggie and Greg, and placed on a staggered stand to give full impact.  The handmade chocolate castle was airbrushed lilac and sparkled with a diamond shimmer.  Handmade white silvery very detailed icing swans were placed on each layer, miniature ones in front of the castle, and the others on a "lake" of iridescent lilac water.  The white collar effect on the lower two layers surrounded the swans with a dramatic effect.  Handmade miniature icing moth orchids and ivy finished each layer.

Maggies kind comments: "Thanks for making such a beautiful wedding cake!  It has captured lots of attention and looks lovely in my wedding album!  I would no doubt recommend you to anyone!"

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