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CAKE SAMPLES & TASTING
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FAVOURITE FLAVOURS
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CAKE SAMPLES & TASTING
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FAVOURITE FLAVOURS
CHOCOLATE FLAVOURS: Swiss chocolate (chocolate caramel cake) in memory of my Swiss grandmother, Regina Zimmerman * milk chocolate * "black" chocolate (dark bittersweet chocolate) * Double chocolate (swirl white & dark choc) * Jaffa chocolate (chocolate/orange)* French Macaroon cake (chocolate, coconut, raspberry) * Chocolate Candy Cane (chocolate, red & white peppermint) * VelvetBerry Chocolate (Raspberry, Strawberry & Chocolate) * Coruba Rum chocolate* Hazelnut chocolate * Peppermint Chocolate * Moccachino (coffee choc) * WE DO NOT DO MUDCAKE (why not?)
LIGHT & SWEET FLAVOURS: Hawaiian Luau (Pineapple, Coconut) * White chocolate/French vanilla* Duet (sweet ORANGE/LEMON) * Coffee * Khalua Coffee * Banana (light) * Australian Sunset (cranberry red/pineapple gold) in memory of my Australian grandmother, Melva Parnham * Tangerine Orange* Sweet Lemon* Coconut creme * Grand Marnier Orange * Dutch Almond * Spiced sweet gingercake * Malibu Butter Rum* Jewel Cherry Vanilla* Canadian Maple * Neapolitan * Irish creme * Vanilla Blueberry Swirl * Southern Hummingbird (nutmeg/pineapple/banana/coconut - no pecans) * WE DO NOT DO CARROT CAKE (why not?)
WEDDING FRUITCAKE: Traditional Wedding fruitcake * Brandy and Rum fruitcake * Dark Jamaican Rum fruitcake (must be ordered 3 months in advance for maximum flavour) * Light Golden fruit: Cherry/Almond/Sultana (no peel)
INDIAN HALAL VEGETARIAN CAKES (no eggs, gelatine, alcohol, contains milk products) * Eggless Chocolate Fudge * Eggless Banana* Eggless Vanilla * Eggless Golden Caramel * NEW! Eggless Vanilla Fudge (Angel Food cake), NEW! Eggless Sweet Coconut * NEW! Eggless Dark chocolate & Raspberry *
VEGAN CAKES (no milk, butter, eggs, gelatine) Vegan Rich Dark Chocolate * Vegan Soy Caramel * Vegan Vanilla Orchid * NEW! Vegan Coconut Creme * NEW! Vegan Banana Pineapple Coconut * NEW! Vegan Dark Chocolate & Raspberry *
GLUTEN FREE CAKES (contains milk, eggs) milk chocolate, dark chocolate, (please note: gluten free cakes are naturally drier and more fragile in texture than normal cakes and are unsuitable for large or stacked cakes, I will only make these cakes in small sizes or cupcakes)
We do not make diabetic, nut-free, Kosher or Pareve cakes, I do not put nuts in my cakes but will not guarantee the ingredients I purchase to make cakes have been made and packed in a nut-free environment **
TRISH WOODWARD PHONE 813 4389 for details.